http://www.catherine-morgan.com/2007/10/10/questioning-the-motives-of-the-chocolate-industry/ Blogging Healthy Living and More Tue, 07 Feb 2012 10:20:31 +0000 http://wordpress.org/?v=2.9.2 hourly 1 http://www.catherine-morgan.com/2007/10/10/questioning-the-motives-of-the-chocolate-industry/comment-page-1/#comment-59 www.topbloodpressureadvice.info » Questioning The Motives of the Chocolate Industry Thu, 11 Oct 2007 10:40:08 +0000 http://www.catherine-morgan.com/2007/10/10/questioning-the-motives-of-the-chocolate-industry/#comment-59 [...] Catherine Morgan wrote a fantastic post today on “Questioning The Motives of the Chocolate Industry”Here’s ONLY a quick extractIf “flavanols” help lower blood pressure, then eat foods that contain them, but that don’t also have caffeine. Caffeine increases a person’s blood pressure, so it doesn’t make any sense to use chocolate as a means to lower it. … [...] [...] Catherine Morgan wrote a fantastic post today on “Questioning The Motives of the Chocolate Industry”Here’s ONLY a quick extractIf “flavanols” help lower blood pressure, then eat foods that contain them, but that don’t also have caffeine. Caffeine increases a person’s blood pressure, so it doesn’t make any sense to use chocolate as a means to lower it. … [...]

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